Green Gourmet Vegan Lane Cove West

Rated 4.6 stars from 465 Google reviews, Green Gourmet Vegan Lane Cove West is a fully plant-based takeaway restaurant serving creative Chinese-inspired vegan food. From yum cha classics like BBQ “pork” buns and prawn dumplings to hearty mains like Shantung Not Chicken and Malaysian Laksa, the menu blends traditional Asian flavors with modern plant-based cooking.

Quick Facts

• Address: Unit 9/79-85 Mars Rd, Lane Cove West NSW 2066, Australia
• Phone: +61 2 9439 6533
• Rating: 4.6/5 (465+ Google reviews)
• Cuisine: Vegan, Asian, Chinese, Yum Cha
• Services: Takeaway · Dine-in · 100% Vegan
• Hours: Daily 11:00 AM – 8:30 PM
  

Menu Highlights

Yum Cha Favorites

• BBQ “Pork” Buns – Chunky faux pork with hoisin sauce
  
• Green Veggie Buns – Spinach & kale-infused buns with mushrooms
  
• Pumpkin Custard Buns – Coconut cream & pumpkin filling
  
• Steamed Dim Sims – Soy mince & mushrooms wrapped in pastry
  
• Green Veg Dumplings – Seasonal vegetables in spinach pastry
  
• “Prawn” Dumplings – Faux prawn with water chestnut & ginger
  
• Duck Spring Rolls – Sydney’s first vegan duck rolls
  
• Crispy Wontons – Soy mince, shiitake & coriander
  

Noodles & Soups

• Singapore Noodles – Curry-spiced vermicelli with smoked soy
  
• Wok-Fried River Noodles – Soy protein, bean sprouts & veg
  
• Malaysian Laksa – Coconut curry broth with tofu, nuggets or “seafood”
  
• Smoked “Duck” Noodles – With Asian greens in mushroom broth
  
• Wonton Soup – Light vegetable broth with handmade wontons
  

Signature Mains

• Shantung Not Chicken – Crispy seitan tossed in sweet chili vinegar
  
• Peking “Duck” Wraps – With pickled veggies & hoisin sauce
  
• BBQ Roast “Pork” – Sticky wheat protein with cashews
  
• Crispy Thai “Fish” – Tofu layers with sweet chili salsa
  
• Salt & Pepper Calamari – Plant-based seafood alternative
  
• Ma Po Tofu – Spicy soybean paste with tofu & veggies
  
• Malaysian Yellow Curry – Creamy coconut curry with tofu & nuggets
  

Sweet Corner

• Black Sticky Rice with Coconut
  
• Vegan Brownies & Sponge Cakes
  
• Tiramisu & Berrymisu (GF)
  
• Summer Bliss Dessert Tub
  

Guest Reviews

• “A really good vegan/vegetarian place, we enjoyed all the dishes. My meat-loving friends also loved it! Excellent service, the chef made sure my food was hot even though I was late to pick up.” – Chubby Jayaram Singh
  
• “Delicious, hearty and heartwarming. Everything is vegan, so you can confidently take everyone. We had the beef buns, prawn dumplings and green veggie dishes—everything was amazing!” – Megha Abraham

Opening Hours

• Monday 11:00–20:30
• Tuesday 11:00–20:30
• Wednesday 11:00–20:30
• Thursday 11:00–20:30
• Friday 11:00–20:30
• Saturday 11:00–20:30
• Sunday 11:00–20:30

Why Visit Green Gourmet Vegan?

• One of Sydney’s most famous vegan Chinese restaurants
  
• Extensive yum cha menu with unique plant-based twists
  
• 100% vegan – perfect for groups & families
  
• Wide variety of mains, noodles, soups & desserts
  
• Highly rated for flavor, service & authenticity
  

FAQs about Green Gourmet Vegan

Q1. Where is Green Gourmet Vegan located?

At Unit 9/79-85 Mars Rd, Lane Cove West NSW 2066, Australia.

Q2. What type of cuisine does it serve?

Mainly Chinese-inspired vegan food, including yum cha, dumplings, noodles, and curries.

Q3. Is Green Gourmet fully vegan?

Yes, the entire menu is 100% vegan.

Q4. Does Green Gourmet offer takeaway?

Yes, it’s a takeout restaurant, with dine-in available too.

Q5. What are the opening hours of Green Gourmet?

Green Gourmet is open Monday through Sunday, 11:00 AM to 8:30 PM